LA ZONA Rosato 2023
Our La Zona Rosato is a refreshing savoury style rosé made with sangiovese, grown in the prized 'Jacko's Block' vineyard, Edi Upper, King Valley.
COLOUR: Pale salmon pink.
AROMA: Red currant, raspberry, and white peach aromas with a slight floral lift.
PALATE: Zesty front palate with a red fruit and stone fruit profile, bright acidity, and good flavour persistence.
“Sangiovese grapes were selected for the making of our 2023 Rosato and picked early to capture its young flavours and crisp natural acidity before tipping directly into the press to extract the lightly tinted free run juice. This juice is then settled and racked before being fermented cool in stainless steel, then matured for up to six months on lees.” Warren Proft, winemaker
Refreshing as an aperitif or delicious with pan seared mackerel with a puttanesca sauce. Chrismont Restaurant, Summer menu 2022.
Gold Medal - Rutherglen Wine Show 2023