Restaurant & Larder

The Chrismont Restaurant & Larder is the realisation of a 20-year dream to create a dining destination that combines the flavours and flair of our northern and southern Italian heritage with our contemporary King Valley winemaking and family hospitality based on authenticity, generosity and flavour.

(Please observe the closure dates below)

Lunchtime Dining - 5 days 
Monday: 12noon - 2:00pm
Tuesday: 12noon - 2:00pm
Wednesday: CLOSED
Thursday: CLOSED
Friday: 12noon - 2:00pm
Saturday: 12noon - 2:30pm
Sunday: 12noon - 2:30pm

Please get in touch with any enquiries or to make a booking (essential).

Phone: (03) 5729 8220 | Email:

Balcony dining is strictly weather dependent.


Our food is created using simple produce and fresh ingredients that when combined create dishes of purity, harmony and generosity in flavour. Each dish is designed for shared or individual dining and takes inspiration from time-honoured recipes from our Sicilian and northern Italian heritage.

“Dining at Chrismont is not just about food and wine; it’s about nourishment for the body and soul. We greet people the way we’d like to be greeted, and extend our family’s warm hospitality throughout the entire experience.”

The à la carte menu regularly evolves and blends traditional cooking with the techniques evolving with success in the celebrated restaurants of Italy’s Milan, Florence and Bologna.

Please Note* If planning a visit to Chrismont with a furry friend, please be aware that due to being a food service venue, Chrismont will only allow Assistance Dogs to inside areas, including the balcony. All dogs are welcome to enjoy the lawn area outside our venue entrance but must be restrained. We appreciate your understanding.


Winter Break: Monday 29 July - Thursday 05 September (inclusive)


eGift Cards are now available.



Named King Valley’s ‘Cellar Door with BEST Food’ by Gourmet Traveller WINE 2017, 2018, 2019 and 2020 and STAR Cellar Door in 2022 and 2016!






You need to be 18 years old or over to enter.