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The Chrismont Restaurant is now open for lunchtime dining every Friday, Saturday and Sunday (bookings essential).

Cellar Door remains open seven-days-a week for wine sales between 10am-5pm, with tastings to follow at a later date.

We will also be closing our doors on Monday 14 December for a pre-Christmas break and will reopen on Boxing Day, Saturday 26 December for restaurant dining and cellar door sales right through the festive and holiday season.

For all enquiries, please contact us on (03) 5729 8220 or info@chrismont.com.au, or if you’d like to be kept up to date please subscribe to our mailing list, Facebook and Instagram.